Sentry’s exceptional service and operational controls support a full suite of non-subsidized P&L corporate food services including banquet, catering, vending and cafeteria services.  Our culinary leadership has been hand selected for their ability to balance the complex operations required to exceed expectations from the cafeteria up to executive dining.

Services:  Executive dining, banquet, catering, cafeteria, event staffing and vending services.

Leadership:  Over his 28 year career Sentry Executive Chef Stephen Meade’s experience includes Exec. Chef positions under Restaurant Associates at Pfizer Global HQ – Multi-property NY Campus, Bear Sterns, The United Nations and Sony Music.

Experience:  Sentry replaced Restaurant Associates subsidized food services at TIAA-CREF’s global HQ.  With a focus on quality and tight operational controls Sentry maintains majority tenant participation on a P&L.